Wednesday, January 14, 2009

the sauce of life

i was making spaghetti tonight and went to grab a jar of sauce to toss on the beef. i constantly debate which size jar i should buy, because when i buy a large one, i never use it all before it goes bad, but sometimes the small ones aren't enough to cover a standard pound of beef, which is the smallest quantity that you can buy these days. and of course, this time i had the small jar and it wasn't enough.

life, like spaghetti sauce, seems to never come in the right size. so how do you work with the size you have and recognize it for the blessing that it is?

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